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In {{.Month}}, {{.Year}}, Uganda’s FFV sector maintained strong export momentum, with a total of {{formatNumber .TotalOrders}} orders recorded in the CICS system and {{.SuccessPercentage}}% representing {{formatNumber .TotalCompletedOrders}} of them successfully exported. The number of exporter companies is {{formatNumber .TotalExportCompanies}}, supported by a functional network of inspectors and quality controllers across packhouses and borders. Notably, {{formatNumber .TotalGlobalTraceabilities}} traceability codes this month, enhancing farm-to-export transparency.
Quality inspection checkpoints reported increased wastage levels at Quality Control Checkpoints, particularly among {{.HighestWastedCrop}}, suggesting gaps in sorting and packaging practices.
The most exported products were {{.TopThreeProducts}}, with {{.TopExporter}} being the leading exporter. Exporter performance was led by {{.TopExporter}}, accounting for {{.TopCompanyWeight}}% of total export share this month.
Fresh fruits and vegetables exports for the last 12 months have shown an overall upward trend totaling {{formatNumber .TotalWeightExported }} kgs. This represents an increase of {{.IncreasePercentage}}% in quantity, reflecting the sector’s growing efficiency, expanded market access, and enhanced compliance with international standards.
{{.TopCompanyPercentage}}% of the total volume of fresh fruits and vegetables was exported by the top 5 exporters, out of {{formatNumber .TotalExportCompanies}} export companies that performed during the month, compared to {{.PreviousPercentage}}% in the previous month.
Fresh fruits and vegetables (FFV) exports in {{.Month}}, {{.Year}} totaled {{formatNumber .TotalWeightExported }} kilograms. This volume included key contributions from the top five products: {{.TopThreeProducts}}.
| # | Product Name | Total Weight Received (kg) |
|---|---|---|
| {{.Index}} | {{.Cropname}} | {{formatNumber .TotalWeightReceived}} Kgs |
| Grand Total | {{formatNumber .GrandTotal}} Kgs | |
Wastage data remains a critical indicator of quality management within the FFV value chain. This month, total wastage was highest at {{.HighestWastage}}, accounting for a combined {{.MaxWastagePercentage}}% of total rejected produce. The data below helps pinpoint bottlenecks for targeted intervention.
| Quantity Control Regime | Total Wastage (Kgs) | First Product | Second Product | Third Product |
|---|---|---|---|---|
| {{.QCP}} | {{if gt .TotalWastage 0}}{{formatNumber .TotalWastage}}{{end}} | {{.Crop1}} | {{.Crop2}} | {{.Crop3}} |
CICS recorded {{formatNumber .TotalOrders}} orders during the reporting period. Of these, {{.ActivePercentage}}% accounting for {{formatNumber .TotalActiveOrders}} were actively processed, while {{formatNumber .TotalCancelledOrders}} were canceled, and {{formatNumber .TotalOrdersUnderInspection}} were still under inspection.
| Measure | As of Reporting {{.Month}} | {{.Year}} Cumulative Value |
|---|---|---|
| Active Orders | {{formatNumber .TotalActiveOrders}} | {{formatNumber .TotalCummulativeActiveOrders}} |
| Under Inspection Orders | {{formatNumber .TotalOrdersUnderInspection}} | {{formatNumber .TotalCummulativeUnderInspectionOrders}} |
| Canceled Orders | {{formatNumber .TotalCancelledOrders}} | {{formatNumber .TotalCummulativeCancelledOrders}} |
| Intercepted Orders | {{formatNumber .TotalInterceptedOrders}} | {{formatNumber .TotalCummulativeInterceptedOrders}} |
| Orders Successfully Exported | {{formatNumber .TotalCompletedOrders}} | {{formatNumber .TotalCummulativeCompletedOrders}} |
Total System Orders |
{{formatNumber .TotalOrders}} |
{{formatNumber .TotalCumulativeOrders}} |
Table shows the performance of the top 5 fresh fruits and vegetables (FFV) export companies in the month of {{.Month}}, {{.Year}}. {{.TopExporter}} led with the highest market share of {{.TopCompanyWeight}}%.
Table showing the top 5 FFV Exporting Companies represent each company’s percentage market share.
| # | Export Company | Total Weight Exported (Kgs) | Percentage Share % |
|---|---|---|---|
| {{.Index}} | {{.Expname}} | {{formatNumber .TotalWeightExported}} Kgs | {{.Percentage}} |
| Grand Total | {{formatNumber .GrandTotal}} Kgs | 100% | |
These five companies collectively accounted for {{.TopCompanyPercentage}}% of the total volume exported, out of a total of {{formatNumber .TotalExportCompanies}} FFV export companies that participated during the month.
The first 5 major destinations for Uganda’s fresh fruits and vegetables (FFV) accounted for {{.TopDestinationsPercentage}}% of the total export market in {{.Month}}, {{.Year}}
| # | Country | Weight (Kgs) | Share (%) |
|---|---|---|---|
| {{.Index}} | {{.DestinationName}} | {{formatNumber .TotalWeightReceived}} kgs | {{.Percentage}} |
| Grand Total | {{formatNumber .GrandTotal}} Kgs | 100% | |